Taco Pinwheels

Taco Pinwheels

Serves 10-12

Prep Time: 20 MINUTES | Cook Time: 30 MINUTES Total Time: 50 MINUTES

These are an easy appetizer and sure to be a crowd-pleaser! Our Taco Pinwheels are topped with WHOLLY® GUACAMOLE Spicy and are a great addition to your game day spread!



  • 1-pound ground beef
  • 1 medium onion, diced
  • 1 packet medium taco seasoning
  • 3 ounces cream cheese
  • 2 packages puff pastry
  • 2 cups shredded Mexican cheese


  1. Cook ground beef and onion in medium saucepan until cooked through. Add taco seasoning and cook per package instructions.
  2. Stir in cream cheese until well combined, let cool.
  3. Roll puff pastry out flat and spread half of beef mixture. Sprinkle cheese on top.
  4. Gently roll puffy pastry up. Cut 3/4″ pieces and place flat onto greased baking sheet.
  5. Repeat second puff pastry sheet and second half of meat mixture.
  6. Cook at 350° for 10-15 minutes or until dough is cooked through.
  7. Top with WHOLLY® GUACAMOLE Spicy and cilantro.