Chicken Enchilada Sliders with WHOLLY<sup>®</sup> GUACAMOLE

Chicken Enchilada Sliders with WHOLLY® GUACAMOLE

Serves 10-12

Prep Time: 5 MINUTES | Cook Time: 5 HOURS Total Time: 5 HOURS 5 MINUTES

This weekday crockpot meal will have the whole family going back for seconds. Top with WHOLLY® GUACAMOLE for that extra flavor and enjoy!



  1. In slow cooker place chicken, enchilada sauce and taco seasoning.
  2. Cook on low for 5 hours, or until chicken is tender.
  3. Turn slow cooker to warm and shred chicken with two forks.
  4. Fill buns with chicken mixture. Top with cheese and WHOLLY® GUACAMOLE Classic.