Avocado Poke Wonton Nachos

Avocado Poke Wonton Nachos

Serves 4

Prep Time: 10 MINUTES | Cook Time: 0 Total Time: 10 MINUTES

Layers of wonton chips, ahi tuna and avocado, drizzled with a spicy mayo take these nachos to a whole new level of flavor.



  1. Marinate ahi tuna in ponzu sauce and toasted sesame oil for 5 minutes.
  2. In small bowl, combine LA VICTORIA® SALSA BRAVA® Hot Sauce and sour cream; set aside.
  3. Spread wonton chips on plate, add marinated ahi tuna, WHOLLY® Diced Avocado, green onions and black sesame seeds.
  4. Drizzle sauce over nachos.